CATAÑEDA, H. J. A. Carbon storage in Cacao (Theobroma cacao) plantations in ARMERO-GUAYABAL (TOLIMA, COLOMBIA). Scientia Agroalimentaria, [S. l.], v. 1, 2013. Disponível em: https://revistas.ut.edu.co/index.php/scientiaagro/article/view/24. Acesso em: 19 oct. 2024.